Whether it’s the lighting or the accessories, small adjustments can have a major impact when it comes to furnishing your restaurant. We are aware that the variety of choices available for restaurant furniture can be confusing. Let’s hope this blog post might provide you a little confidence.
Colour Scheme
The first thing you must do is choose a colour scheme because it will influence everything else you do, including the restaurant’s furniture and decor as well as the wall paint. When creating your colour scheme, bear in mind that warm hues like earthy reds, Italian yellows, and grey will whet your clients’ appetites. Blues have been proved to decrease hunger, therefore even if they might not be the best colour for your walls, you can utilise them to decorate your space by using them in furniture or accessories.
Setting the Perfect Distance Between Chairs:
You need to ensure appropriate separation for various guests if you want to offer your customers a comfortable seating arrangement. Provide at least 26 inches between guests and the waiters to prevent collisions “If your dining tables are square or rectangular, there should be space between two diners. Keep your round tables about 30 feet apart “a restaurant by diner.
Restaurant chair distance In your restaurant, you must keep a safe spacing of around 5 to 6 feet between two tables. Booths can be used to create a barrier between two tables if there isn’t enough room. Without sacrificing the service or personal space, booths offer a practical solution to increase the number of seats in your restaurant.
Bar Chairs
Your decision on restaurant chairs will be largely influenced by the design of your space and the feelings you want to arouse. Do you provide a casual eating experience where quick service is essential? Alternatively, do you promote lengthy lunches where clients linger for coffee and dessert? How long your clients stay in your restaurant will be influenced by how comfortable the seating is. Why not give your bar area some stools? While they wait for a table, clients can relax on bar stools and sip beverages. While leather bar stools are stylish and classic, stunning velvet bar stools are ideal for upscale eateries.
Restaurant Tables
You will need tables of various sizes, just like in any restaurant. Why not try something different and choose tables of various heights? See how The Canteen Portsmouth has decorated their restaurant for examples of how poseur height bar tables will offer a more casual dining experience.
Restaurant Layout Planning Tips
Here are some design suggestions to help you provide your clients the finest dining experience possible now that you know how to develop the ideal restaurant layout design:
• Your restaurant’s entryway is the first thing that customers see. To make a warm and inviting entry, use decoration accessories, flowers, curtains, etc.
• To keep clients interested, if your restaurant has a reception area, place your menu card there and use a display board to highlight upcoming events.
• If your restaurant features a bar, make it as welcoming and engaging as the dining area. The bar should be an extension of your dining area.
• In the dining area, create an interior using decorative objects like wallpapers, paintings, lights, etc. that match the theme of your restaurant.
•The atmosphere and experience of your restaurant must continue into the restaurant. Make sure there is someone assigned to maintain and resupply your restaurant.
